La Spora Minced Truffle in Oil

2.82 oz

$27.90

Shipping calculated at checkout.

La Spora Minced Truffle in Oil delivers finely chopped real truffle preserved in fragrant oil for instant umami. Stir, spread, or spoon to elevate pasta, risotto, eggs, crostini, steak, burgers, potatoes, and pizza with unmistakable truffle aroma—no slicing required.

Ready-to-use minced truffle—fast, even flavor distribution
Aromatic infused oil doubles as a finishing oil or sauce booster
Versatile: pasta, risotto, omelets, carpaccio, roast meats & vegetables

Finish pasta & risotto: fold in 1–2 tsp off the heat with a splash of pasta water.
Crostini & boards: spread on toast; top with ricotta, burrata, or parm.
Eggs & brunch: stir into scrambled eggs, omelets, or hollandaise/mayo.
Meat & veg: spoon over steak, roast chicken, mushrooms, asparagus, or potatoes.

Pro tip: Use the infused oil in vinaigrettes, aioli, or pan sauces for extra depth.

Shelf-stable. Refrigerate after opening and keep the truffle fully submerged in oil. Use within 7–10 days for peak aroma. Seal tightly.

Summer Truffle (Tuber Aestivum Vitt. 65%), Olive oil, Salt, Natural flavor.

Discover La Spora Truffles

Our entire family cultivates and hand-harvests fresh truffles. The woodlands along the Sangro River—between Abruzzo and Molise—have long rewarded us with this precious tuber. For generations we’ve sold fresh truffles and crafted preserves, sauces, and traditional specialties, drawing on the know-how earned through years of dedication.

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