La Spora Truffle & Vegetables Powder
Big flavor, clean finish. La Spora Truffle & Vegetables Powder is a finely milled seasoning that blends savory vegetable depth with an aromatic truffle lift. It’s the easiest way to add a rich, rounded, “slow-cooked” feel to everyday food—without making stock, simmering sauces, or chopping a thing.
Stir it into soups, broths, sauces, risotto, and grains, or dust it over roasted vegetables, fries, eggs, and popcorn. It’s especially great anywhere you want more umami and a touch of truffle elegance—fast.
Tip: Add at the end (or right before serving) for maximum aroma.
Our entire family cultivates and hand-harvests fresh truffles. The woodlands along the Sangro River—between Abruzzo and Molise—have long rewarded us with this precious tuber. For generations we’ve sold fresh truffles and crafted preserves, sauces, and traditional specialties, drawing on the know-how earned through years of dedication.
